Frosty Cranberry Salad

Directions

1. 1
   Grind cranberries in food processor, put in large bowl.
2. 2
   Add pineapple (drain off some of the juice), mini marshmallows and sugar.
3. 3
   Mix well and put in fridge for 1 hour.
4. 4
   Whip whipping cream, add vanilla.
5. 5
   Fold whipped cream into cranberry mixture.
6. 6
   Pour salad into molds and freeze.
7. 7
   Thaw 45 minutes before serving.