Frosty Fruit Salad
6 ingredients
5 steps
Ingredients
- 2 c. sugar
- 1/8 tsp. salt
- 1 qt. buttermilk
- 1 tsp. vanilla
- 20 oz. can crushed pineapple, drained
- 17 oz. can fruit cocktail, drained
Directions
-
1In a large bowl combine sugar, salt, buttermilk and vanilla until well mixed.
-
2Gently stir in drained fruits.
-
3Pour into a 9-inch square pan.
-
4Freeze until firm.
-
5Cut into squares to serve. Store in freezer.
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