Frozen banana split

Directions

1. 1
   Line a 9 x 13 pan with foil.
2. 2
   Cover bottom of pan with half of the ice cream sandwiches, cut to fit if needed.
3. 3
   Top evenly with banana slices.
4. 4
   Pour hot fudge sauce over bananas.
5. 5
   Add cherries and 1/2 of the toffee bits.
6. 6
   Pour butterscotch evenly on top.
7. 7
   Cover with remaining ice cream sandwiches, cutting to fit if needed.
8. 8
   Spread top with cool whip.
9. 9
   Sprinkle remaining toffee over top
10. 10
    Cover and freeze for at least 4 hours
11. 11
    Remove from pan using foil, cut into squares and serve!