Frozen Beergaritas

Directions

1. 1
   Stir together the tequila, lime juice, orange juice and sugar until the sugar dissolves.
2. 2
   Pour the mixture into a baking dish and freeze until hard, about 5 hours.
3. 3
   Scrape the mixture with a fork to break it into small ice crystals.
4. 4
   Spread 2 tablespoons salt on a small plate.
5. 5
   Moisten the rims of 4 large martini glasses with a lime wedge and invert onto the salt.
6. 6
   Distribute the frozen margarita among the glasses, and then top each with half a beer.
7. 7
   Garnish with a lime wedge and serve.