Frozen Corn

5 ingredients
7 steps

Ingredients

  • 8 c. corn (cut off and measure)
  • 2 c. water
  • 2 Tbsp. sugar
  • 1 Tbsp. salt
  • 1/4 c. margarine

Directions

  1. 1
    Cut tomatoes in half.
  2. 2
    Sprinkle lightly with salt and pepper. Mix bread crumbs with garlic and olive oil.
  3. 3
    Spread over cut tomatoes.
  4. 4
    Sprinkle with Romano or Parmesan cheese.
  5. 5
    Broil just until barely brown.
  6. 6
    Remove from heat.
  7. 7
    These can be done ahead, then put back in oven to warm through before serving.

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