Frozen Corn - No Cooking

4 ingredients
4 steps

Ingredients

  • 5 c. cold water
  • 1/2 to 3/4 c. white sugar
  • 1/4 c. canning salt
  • 15 c. corn, cut from cob

Directions

  1. 1
    Mix cold water, sugar and canning salt.
  2. 2
    Add to corn.
  3. 3
    Bag or box and freeze!
  4. 4
    When you are ready to use, cook it like you would fresh.

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