Frozen Crab Salad

11 ingredients
8 steps

Ingredients

  • 1/2 lb. cream cheese
  • 1 c. mayonnaise
  • 1 tsp. Tabasco sauce
  • 1/2 tsp. salt
  • 1 c. cream, whipped
  • 2 c. crab meat
  • 1 c. celery, chopped
  • 1 c. chopped green pepper
  • 1/2 c. grated carrot
  • 1 Tbsp. chopped onion
  • lettuce leaves

Directions

  1. 1
    Soften cream cheese.
  2. 2
    Blend with mayonnaise, Tabasco and salt. Fold in whipped cream.
  3. 3
    Blend in crab, celery, green pepper, carrot and onion.
  4. 4
    Pour into freezer tray.
  5. 5
    Freeze until solid, about 6 to 8 hours.
  6. 6
    Remove from freezer and allow to stand at room temperature for about 15 minutes before slicing.
  7. 7
    Serve on lettuce leaves.
  8. 8
    Serves 8.

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