Frozen Cream-Style Corn

5 ingredients
3 steps

Ingredients

  • 12 c. raw corn, cut off cob (scrape cob)
  • 1 stick oleo
  • 1/2 c. sugar
  • 3/4 c. milk
  • 1 tsp. salt

Directions

  1. 1
    Combine all and cook until it boils well, stirring often. Cool, box and freeze.
  2. 2
    When ready to use, thaw in double boiler and heat until hot.
  3. 3
    Ready to eat!

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