Frozen Dessert

7 ingredients
5 steps

Ingredients

  • 1 c. butter
  • 2 c. powdered sugar
  • 3 eggs
  • 6 1/2 c. vanilla wafers, crushed
  • 2 c. whipped cream or Dream Whip
  • 2 c. pineapple, diced and drained
  • 1 c. chopped pecans

Directions

  1. 1
    In a double boiler, melt the butter.
  2. 2
    Add 2 cups powdered sugar and 3 well beaten eggs; mix well and cook 4 minutes.
  3. 3
    Set aside to cool.
  4. 4
    In a 9 x 13-inch pan, put a layer of vanilla wafer crumbs, a layer of cooled filling, a layer of pineapple, next the nuts, then the whipped cream.
  5. 5
    Top with vanilla wafer crumbs and freeze.

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