Mai Tai

10 ingredients
3 steps

Ingredients

  • 1/2 ounce spiced rum
  • 1/2 ounce light rum
  • 1/2 ounce creme de almond
  • 1/2 ounce triple sec
  • 2 1/2 ounces orange juice
  • 2 1/2 ounces pineapple juice
  • 1 dash sweetened lime juice
  • Garnish
  • lime slice
  • cherries

Directions

  1. 1
    In a shaker filled with ice, add all ingredients.
  2. 2
    Shake and strain into a glass.
  3. 3
    Garnish with a slice of lime and cherry.

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