Frozen Fruit Cups

7 ingredients
3 steps

Ingredients

  • 16 ounces frozen sweetened strawberries, thawed
  • 12 ounces pineapple-orange juice concentrate, thawed
  • 2 (20 ounce) cans crushed pineapple, undrained
  • 2 (11 ounce) cans mandarin oranges, undrained
  • 6 bananas, diced (yellow but not too ripe)
  • 1/3 cup lemon juice (bottled is fine)
  • 16 ounces frozen blueberries

Directions

  1. 1
    Combine all ingredients in a very large bowl.
  2. 2
    Freeze in 1-cup increments.
  3. 3
    Thaw slightly before serving, to a slushy consistency.

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