Frozen Fruit Pie

7 ingredients
1 steps

Ingredients

  • 1 can cherry pie filling
  • 1 large can crushed pineapple (not drained)
  • 1 3/4 c. sugar
  • 1/4 c. flour
  • 1 large box orange jello (dry)
  • 6 chopped bananas
  • 1/2 c. pecans

Directions

  1. 1
    Stir flour and sugar in large saucepan. Add cherries and pineapple. Bring to a boil; cool 5 minutes. Add jello, bananas and pecans. Pour into 3 cooked pie crusts. Freeze. Thaw during meal; top with whipped topping and eat while frosty.

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