Frozen Fruit Pie

8 ingredients
5 steps

Ingredients

  • graham crackers
  • 1 can condensed milk (Eagle Brand)
  • 1/4 c. lemon juice
  • 1/2 tsp. vanilla flavoring
  • 4 oz. Cool Whip topping
  • 1 c. crushed pineapple, drained
  • 1/2 c. chopped pecans
  • 1/2 c. cherries, chopped

Directions

  1. 1
    Mix milk, lemon juice and vanilla.
  2. 2
    Mix until blended well. Fold in remaining ingredients, one at a time, mixing well after each addition.
  3. 3
    Pour mix in crust.
  4. 4
    Freeze until firm, approximately 2 to 3 hours.
  5. 5
    Let stand 20 to 30 minutes at room temperature before serving.

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