Frozen Fruit Salad

Directions

1. 1
   Combine eggs, sugar and lemon juice in top of a double boiler. Cook, stirring constantly, until smooth and thickened.
2. 2
   Add marshmallows, stirring until melted.
3. 3
   Cool.
4. 4
   Add salt and fruit to marshmallow mix.
5. 5
   Fold in whipped cream.
6. 6
   Pour into an 8-inch pan.
7. 7
   Freeze until firm.
8. 8
   Cut into squares to serve.