Frozen Fruit Salad

Directions

1. 1
   Dissolve sugar and dry gelatin powder in heated fruit juice. Mix canned milk and mayonnaise until smooth.
2. 2
   Stir into gelatin mixture.
3. 3
   Add drained fruit and freeze.
4. 4
   (Good to freeze in 16 ounce can.)
5. 5
   Slice to serve.
6. 6
   Serve on lettuce, alone or with pumpkin, banana or date nut bread.
7. 7
   Spread with cream cheese.