Frozen Lemon Pudding

9 ingredients
1 steps

Ingredients

  • 1 c. evaporated milk
  • 2 egg yolks
  • 6 Tbsp. sugar
  • 1/2 tsp. grated lemon rind
  • 2 Tbsp. lemon juice
  • 2 egg whites
  • 4 Tbsp. sugar
  • 3 Tbsp. lemon juice
  • 1 c. graham cracker crumbs

Directions

  1. 1
    Chill evaporated milk in ice tray or bowl in an ice bowl until ice cold. Mix egg yolks, 6 tablespoons of sugar, lemon rind and 2 tablespoons of lemon juice in large bowl.

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