Frozen Lemon Squares

7 ingredients
6 steps

Ingredients

  • 1/4 c. margarine, melted
  • 1 1/4 c. graham cracker crumbs
  • 1/4 c. sugar
  • 3 egg yolks
  • 1 (14 oz.) can condensed milk
  • 1/2 c. lemon juice
  • whipped cream or topping

Directions

  1. 1
    Combine margarine, crumbs and sugar; press onto 8-inch square pan.
  2. 2
    In bowl beat egg yolks.
  3. 3
    Stir in condensed milk and lemon juice.
  4. 4
    Add yellow food coloring if desired.
  5. 5
    Pour into crust. Top with whipped cream or topping and freeze.
  6. 6
    Keep cool.

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