Frozen Lemon Squares
8 ingredients
6 steps
Ingredients
- 1/4 c. margarine
- 1 1/4 c. graham cracker crumbs
- 1/4 c. sugar
- 3 egg yolks
- 1 (14 oz.) can sweetened condensed milk (not evaporated milk)
- 1/2 c. lemon juice from concentrate
- few drops yellow food coloring
- whipped topping or whipped cream
Directions
-
1Combine margarine, crumbs and sugar.
-
2Press into an 8 or 9-inch square pan.
-
3In a bowl beat egg yolks; stir in sweetened condensed milk, then lemon juice and food coloring.
-
4Pour into crust.
-
5Top with whipped topping.
-
6Freeze until firm.
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