Frozen Lime Mint Salad

Name: Frozen Lime Mint Salad
Ingredients: 8 1/4 oz. can crushed pineapple; 20 oz. can crushed pineapple; 3 oz. lime-flavored gelatin; 6 1/2 oz. pkg. small marshmallows (3 1/2 c.); 1 c. crushed buttermints; 4 c. Cool Whip

6 ingredients

6 steps

Ingredients

8 1/4 oz. can crushed pineapple
20 oz. can crushed pineapple
3 oz. lime-flavored gelatin
6 1/2 oz. pkg. small marshmallows (3 1/2 c.)
1 c. crushed buttermints
4 c. Cool Whip

Directions

1

In a large bowl, combine both cans of undrained pineapple, lime gelatin, marshmallows and mints.
2

Cover and refrigerate for several hours.
3

Fold in Cool Whip.
4

Spoon mixture into paper baking cups in muffin tins.
5

Cover and freeze 6 hours or more. Peel off paper and serve on lettuce.
6

Garnish with a red cherry. Can be kept frozen in covered container for a length of time.