Frozen Mango Lemonade

5 ingredients
4 steps

Ingredients

  • 2 1/2 cups V8 tropical blend
  • 2 (1/4 ounce) envelopes unsweetened lemon kool-aid
  • 1/2 cup sugar
  • 1 (15 ounce) can mangoes in syrup (not drained)
  • 12 cups ice (half moon)

Directions

  1. 1
    Add first 4 ingredients in blender and blend well.
  2. 2
    Remove half and reserve.
  3. 3
    Add 6 cups ice to blender and pulse to chop, then blend until very smooth. Ladle into cups.
  4. 4
    Repeat with remaining lemonade mix.

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