Plum Bread Pudding

Directions

1. 1
   Preheat 350 degrees Fahrenheit.
2. 2
   Spray a 4 quart ovenproof casserole dish with nonstick cooking spray.
3. 3
   Place bread cubes,plums and raisins(if using) in casserole dish.
4. 4
   Combine milk, eggs, vanilla, sugar and cinnamon.
5. 5
   Pour over bread cube mixture.
6. 6
   Mix well.
7. 7
   Swirl jelly through mixture.
8. 8
   Bake uncovered for about 45 minutes or until set.
9. 9
   Set warm.
10. 10
    .