Frozen Potatoes

7 ingredients
8 steps

Ingredients

  • 1/2 bag frozen crispy potato crowns
  • 1 lb. ground beef, browned
  • 1 pkg. chopped broccoli
  • 1 small can Durkee onion rings
  • 1 can celery soup
  • 1 c. grated cheese
  • 1/3 c. milk

Directions

  1. 1
    Arrange potatoes on bottom of 8 x 8-inch baking dish.
  2. 2
    Bake at 350° for 10 minutes.
  3. 3
    Mix hamburger, broccoli and onion rings; pour onto potatoes.
  4. 4
    Mix soup, milk and cheese.
  5. 5
    Pour over beef mixture.
  6. 6
    Cover and bake 25 minutes at 350°.
  7. 7
    Uncover; top with rest of cheese and onion rings.
  8. 8
    Bake another 5 minutes or until cheese is melted.

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