Frozen Pudding Sandwiches

Name: Frozen Pudding Sandwiches
Ingredients: 1 1/2 c. cold milk; 1/2 c. peanut butter (optional); 1 pkg. (4 serving size) Jell-O instant pudding and pie filling, any flavor; 24 graham cracker squares

4 ingredients

8 steps

Ingredients

1 1/2 c. cold milk
1/2 c. peanut butter (optional)
1 pkg. (4 serving size) Jell-O instant pudding and pie filling, any flavor
24 graham cracker squares

Directions

1

Gradually add milk to peanut butter in bowl, blending until smooth.
2

add pudding mix.
3

With electric mixer at low speed, beat until well blended, 1 to 2 minutes. Can also use hand whisk.
4

Let stand 5 minutes.
5

Spread filling about 1/2-inch thick on 12 of the graham cracker squares.
6

Top with remaining squares, pressing lightly and smoothing around edges with spatula.
7

Freeze until firm, about 3 hours.
8

Sandwiches can be stored, wrapped, in freezer 3 to 4 days.