Frozen Pudding-Wiches

4 ingredients
8 steps

Ingredients

  • 1 1/2 c. cold milk
  • 1/2 c. creamy or chunky peanut butter
  • 1 pkg. vanilla or chocolate instant pudding (4 serving size)
  • 24 graham crackers (sugar honey graham crackers) or chocolate wafers

Directions

  1. 1
    Add milk gradually to peanut butter in a bowl, blending until smooth.
  2. 2
    Add pudding mix.
  3. 3
    Beat slowly with hand beater or at lowest speed of electric mixer until well blended, about 2 minutes.
  4. 4
    Let stand 5 minutes.
  5. 5
    Spread filling about 1/2-inch thick on 12 of the crackers.
  6. 6
    Top with remaining crackers, pressing lightly and smoothing around edges with spatula.
  7. 7
    Freeze until firm, about 3 hours.
  8. 8
    Makes 12 sandwiches.

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