Frozen Salad

7 ingredients
5 steps

Ingredients

  • 8 oz. cream cheese
  • 3/4 c. sugar
  • 15 1/4 oz. can pineapple chunks, drained
  • 10 oz. frozen strawberries
  • 1/2 c. chopped pecans
  • 2 bananas, sliced
  • 8 oz. container Cool Whip

Directions

  1. 1
    Beat cream cheese and sugar.
  2. 2
    Mix fruit, nuts and Cool Whip. Add cream cheese mixture.
  3. 3
    Freeze in 9 x 9 x 2-inch pan.
  4. 4
    Cut into squares and serve.
  5. 5
    Will keep 4 to 6 weeks in the freezer.

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