Frozen Salad
5 ingredients
2 steps
Ingredients
- 1 c. Eagle Brand milk
- 1 can cherry pie filling
- 1 c. chopped nuts
- 1 small bowl Cool Whip
- 1 medium can crushed pineapple
Directions
-
1Stir all together and fill up cake papers in cupcake pan. Place in freezer until frozen, then remove and place in plastic bag until ready to use.
-
2Serve on lettuce leaf with dab of salad dressing on top.
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