Frozen Whatever Pie

Directions

1. 1
   In a large mixing bowl combine the sweetened condensed milk and fruit juice concentrate of choice.
2. 2
   Fold in 8 ounces of the whipping cream.
3. 3
   Pour the mixture into a prepared pie shell.
4. 4
   Cover and freeze for at least 2 hours or until firm.
5. 5
   Remove pie from freezer 15 minutes prior to serving so that it is easier to slice.
6. 6
   Serve each slice with a dollop of whipping cream and a few strands of fruit zest if desired.
7. 7
   Or, if you prefer, spread the remaining 8 ounces of whipping cream on top of the pie, then slice.
8. 8
   Do not prepare the whipping cream for the topping until just before serving.
9. 9
   Can be prepared up to 1 day in advance.