Fruit Bars

9 ingredients
6 steps

Ingredients

  • 2 c. nuts, cut coarsely
  • 1 stick butter
  • 1 1/2 c. light brown sugar
  • 2 eggs
  • 1 Tbsp. vanilla flavoring
  • 1 1/4 c. plain flour
  • 1/2 c. candied pineapple
  • 1/2 c. candied cherries, cut in 1/2
  • 5 oz. diced dates

Directions

  1. 1
    Mix butter, brown sugar, eggs, flour and flavoring.
  2. 2
    Spoon over fruit.
  3. 3
    Grease a pan with butter.
  4. 4
    Place nuts in bottom.
  5. 5
    Layer in cherries, pineapple and dates.
  6. 6
    Cook 1 hour at 300° (maybe less). Use a large biscuit pan.

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