Fruit Bars

Directions

1. 1
   Cream butter, add sugar slowly while beating. Add eggs one at a time, beating well.
2. 2
   Add molasses, cloves, fruit, then water with soda.
3. 3
   Lastly add flour.
4. 4
   Chill throughly, several hours or overnight.
5. 5
   Shape into small long rolls the length of greased baking sheet.
6. 6
   Brush with egg yolk mixed with 1 Tbsp. milk.
7. 7
   Bake 375° oven until brown, about 15 minutes.
8. 8
   While hot, cut diagonally across roll.