Fruit Bars

9 ingredients
5 steps

Ingredients

  • 1 can prepared pie filling (cherry, peach or other)
  • 1 c. oleo (2 sticks)
  • 1 3/4 c. sugar
  • 4 eggs
  • 1/2 c. milk
  • 3 c. flour
  • 1 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 tsp. vanilla

Directions

  1. 1
    Cream shortening and sugar; add beaten eggs and vanilla.
  2. 2
    Add all dry ingredients; beat.
  3. 3
    Spread on greased cookie sheet. Reserve about 1/2 cup batter, spread filling to within 1-inch of edge of pan, put rest of batter on top by small spoonfuls.
  4. 4
    Bake 45 minutes at 350°.
  5. 5
    Cool and sprinkle top with powdered sugar and cut into bars or you can leave it plain.

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