Fruit Bbq Marinade
9 ingredients
3 steps
Ingredients
- 1 tablespoon olive oil
- 1 small onion, chopped
- 1/2 red bell pepper
- 1/4 cup brown sugar
- 1 teaspoon garlic
- 1 tablespoon dry mustard
- 1/2 cup cider vinegar
- 4 cups pineapple juice
- 1 (16 ounce) jar pineapple fruit preserves
Directions
-
1Brown onions, and red peppers in olive oil. Add brown sugar, garlic, mustard, and cider vinegar. Cook for one minute on high or until bubbly. Add pineapple juice.
-
2Marinade meat of choice overnight or up to 24 hours.
-
3Cook on barbecue and baste frequently with the marinade. Near the end of the cooking, add preserves to top and allow to brown slightly.
Products Matching These Ingredients
Mct Oil Powder
Opportuniteas
D NOVA 4
100% Pure Canola Oil
Canola Harvest
B NOVA 2
Canola Harvest® Original Vegetable Oil Spread Tub
Canola Harvest
E NOVA 4
Minotaur bio - Huile d'Olive Vierge Extra
Minotaur
B NOVA 2
Cheese and onion
Walkers
C NOVA 4
Axio Red Raspberry
LifeVantage
NOVA 4
Mt. olive, sweet 'n' hot salad peppers
Mt. Olive
D NOVA 4
Huile d'Olive Extra Vierge Bio
Kazidomi
B
Red Onion
NOVA 1
Yellow Bell Pepper
A NOVA 1
Red Apple Chips
Welch's, Healthy Food Brands Llc
E NOVA 1
sage and red onion stuffing mix
D
More Recipes to Try
Pancakes With Cottage Cheese
7 ingredients
Kiwi Muffins
9 ingredients
Steamed Vegetables With John'S Dipping Sauce.
12 ingredients
The Real Cadillac Margarita
6 ingredients
Jim'S Blueberry Crumb Bars - 3 Points On Weight Watchers
12 ingredients
St. Patrick'S Day Sangria
8 ingredients
Moo Shu Wraps
10 ingredients
Passover Cauliflower Fritters
6 ingredients
Layered Maple Sweet Potato Cheesecakes #Sp5
5 ingredients
Cherry Tomato, White Balsamic Vinegar And Basil Salad
6 ingredients
Cinnamon Sugar Mix For Cinnamon Toast
3 ingredients
Cinnamon Coconut Swirl Ice-Cream
3 ingredients