Kiwi Muffins

9 ingredients
7 steps

Ingredients

  • 2 cups flour
  • 1 tablespoon baking powder
  • 3/4 teaspoon salt
  • 1/3 cup sugar
  • 1/4 teaspoon cinnamon
  • 1 egg, slightly beaten
  • 1 cup milk
  • 1/4 cup oil
  • 2/3 cup chopped and peeled kiwi fruit

Directions

  1. 1
    Preheat oven to 400 degrees.
  2. 2
    Mix all dry ingredients in a large bowl.
  3. 3
    Mix egg, milk and oil.
  4. 4
    Add wet mixture to the dry mixture stirring just until moistened.
  5. 5
    Add kiwis, stir just until blended.
  6. 6
    Spoon batter into 12 lined muffin cups, filling 3/4 full.
  7. 7
    Bake for 20 minutes.

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