Fruit Burritos

6 ingredients
2 steps

Ingredients

  • 1 cup nonfat vanilla yogurt
  • 1/2 cup Skippy Creamy Peanut Butter
  • 2 cups strawberries sliced
  • 1 cup fresh blueberries
  • 4 whole wheat tortillas 8-in., soft taco-size, or whole wheat tortillas
  • 2 teaspoons ground cinnamon

Directions

  1. 1
    Combine yogurt with Skippy(R) Creamy Peanut Butter in medium bowl.
  2. 2
    Evenly spread peanut butter mixture on tortillas. Top with berries, then sprinkle with cinnamon sugar. Roll and fold filled tortillas.

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