Fruit Cake

6 ingredients
6 steps

Ingredients

  • 1 lb. candied cherries
  • 1 lb. candied pineapple
  • 1 lb. dates
  • 1 lb. pecans (2 c. after hulled)
  • 1 fresh grated coconut or 8 oz. pkg. Angel Flake
  • 3 cans sweetened condensed milk

Directions

  1. 1
    Cut all fruits and mix thoroughly.
  2. 2
    Add milk.
  3. 3
    Bake in 2 pans 2 1/2 hours at 200°.
  4. 4
    May be baked in one tube pan for 4 hours at 200°.
  5. 5
    Line pan with brown paper and grease.
  6. 6
    Leave in pan overnight.

Products Matching These Ingredients

Teriyaki beef with pineapple rice

B NOVA 4

Sobe, fruit strip snacks, mango, pineapple

Sobe, Healthy Food Brands Llc

D NOVA 4

Freeze dried pineapple chunks

C NOVA 1

Dried tart montmorency cherries

D NOVA 3

Maraschino Cherries With Stems

Giant Eagle

C NOVA 4

Maraschino Cherries

Giant Eagle

C NOVA 4

Organic pitted dates

C NOVA 1

Organic medjool dates with pits

C NOVA 1

Pitted deglet dates

D
Candied yams

Candied yams

Kroger

NOVA 4
Candied yams

Candied yams

Mccall Farms Inc.

C NOVA 4

Bruce's, Candied Yams Cut Sweet Potatoes

Bruce Foods Inc.

More Recipes to Try

Impepata di Cozze

5 ingredients

Green Fettuccine With Yellow Tomatoes and Basil

12 ingredients

Jicama Slaw

11 ingredients

Clean Flour Tortillas

5 ingredients

Chicken Veggie Ranch Sandwich

6 ingredients

Cornbread-Topped Creamy Chicken Bake

8 ingredients

Round Steak And Stuffing Recipe

4 ingredients

Mediterranean Barley Toss

13 ingredients

Chorizo With Sun-Dried Tomatoes & Cider

9 ingredients

Bonnie's Fried Cabbage

7 ingredients

Strawberry Shortcake

9 ingredients

Easy Quinoa Cheddar Bake with Chicken and Broccoli

10 ingredients