Fruit Cake Ala Marie
10 ingredients
10 steps
Ingredients
- 1 lb. butter
- 1 lb. brown sugar
- 4 c. plain flour
- 1 tsp. baking powder
- 1 tsp. salt
- 6 eggs, separated
- 1 lb. shelled pecans
- 1/2 lb. candied pineapple
- 1/2 lb. candied cherries
- 3 Tbsp. lemon extract
Directions
-
1Chop pineapple, cherries and nuts.
-
2Cream butter and sugar. Sift flour, salt and baking powder.
-
3Separate eggs.
-
4Beat yolks. Add the lemon flavoring.
-
5Add alternately the egg yolks and flour mixture to butter and sugar.
-
6Continue beating.
-
7Begin and end with flour.
-
8Flour fruit and nuts.
-
9Add to batter and mix well. Beat egg whites and fold in mixture.
-
10Let stand overnight.
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