Fruit Cake Cookies

7 ingredients
1 steps

Ingredients

  • 3 sticks butter or margarine
  • 1 1/4 c. sugar
  • 4 eggs
  • 3 c. plain flour
  • 1 lb. candied cherries
  • 1 lb. candied pineapple
  • 2 1/2 qt. nuts

Directions

  1. 1
    Cream butter or margarine and sugar. Add rest of ingredients. Coat fruit and nuts with 1/2 of the flour. Put other 1/2 in batter (add a little pumpkin pie spice to flour, if desired). Mix all together and drop from teaspoon on greased cookie sheet. Bake at 350° for 10 to 15 minutes. Yield: 250 cookies.

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