Fruit Cake Cookies

Name: Fruit Cake Cookies
Ingredients: 1 c. shortening; 1 1/2 c. brown sugar, packed; 2 eggs; 2 1/2 c. flour; 1 tsp. baking soda; 1 tsp. cinnamon; 1 tsp. vanilla; 1 small carton candied pineapple; 1 small carton each candied red and green cherries; 12 oz. pkg. chopped dates; 1 c. walnut pieces; 1 c. pecan pieces

12 ingredients

1 steps

Ingredients

1 c. shortening
1 1/2 c. brown sugar, packed
2 eggs
2 1/2 c. flour
1 tsp. baking soda
1 tsp. cinnamon
1 tsp. vanilla
1 small carton candied pineapple
1 small carton each candied red and green cherries
12 oz. pkg. chopped dates
1 c. walnut pieces
1 c. pecan pieces

Directions

1

Cream shortening and sugar; add eggs and vanilla and beat well. Mix flour with soda and cinnamon; add to creamed mixture and mix together. Cut up the candied fruits; add nut pieces and mix with the cookie dough. Spoon onto greased cookie sheets. Bake at 350° for 10 minutes. Makes about 4 to 5 dozen cookies.