Fruit Cake Cookies

6 ingredients
4 steps

Ingredients

  • 5 1/2 c. whole pecans
  • 1/2 lb. candied pineapple
  • 1 1/2 c. flour
  • 1/2 lb. candied cherries
  • 1 lb. chopped dates
  • 2 cans Eagle Brand condensed milk

Directions

  1. 1
    Mix nuts and fruits.
  2. 2
    Cover with flour until well coated. Pour Eagle Brand on and stir well.
  3. 3
    Drop by spoonfuls on cookie sheet.
  4. 4
    Cook at 350° until light brown on bottom.

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