Rice Cabbage Goulash
10 ingredients
3 steps
Ingredients
- 1 tsp. shortening
- 3/4 lb. ground beef
- 1 clove garlic, minced
- 2 Tbsp. minced onion
- 3/4 c. tomato paste (6 oz. can)
- 2 tsp. salt
- 1/4 tsp. pepper
- 3 c. water
- 3/4 c. uncooked rice
- 4 c. shredded cabbage
Directions
-
1Heat shortening in a large skillet.
-
2Add meat, stirring occasionally, and brown until crumbly.
-
3Add garlic and onion and cook 5 minutes more, stirring frequently to prevent over-browning.
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