Fruit Cheese Ball

9 ingredients
5 steps

Ingredients

  • 2 (8 oz.) pkg. Philadelphia cream cheese (soft)
  • 4 oz. grated Swiss cheese (soft)
  • 2 Tbsp. light brown sugar
  • rind from 1 small orange, chopped
  • 1/4 c. chopped dates
  • 1/4 c. chopped raisins
  • 1/4 c. chopped peaches and apricots (dried)
  • 1 Tbsp. orange flavoring
  • 1 small jar crushed macadamia nuts, chopped fine

Directions

  1. 1
    Beat all ingredients together except nuts.
  2. 2
    Put in refrigerator to chill.
  3. 3
    Take out and roll in Saran Wrap to cover the nuts around cheese ball.
  4. 4
    Twist at top and put in refrigerator to chill.
  5. 5
    Serve with butter flavored crackers.

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