Fruit Cobbler

5 ingredients
6 steps

Ingredients

  • 1 stick butter
  • 1 3/4 c. sugar
  • 3/4 c. self-rising flour
  • 3/4 c. milk
  • 2 c. fruit, drained

Directions

  1. 1
    Melt butter in a dish.
  2. 2
    Put in drained fruit.
  3. 3
    Cover with 1 cup sugar, then cover with batter made of 3/4 cup sugar, flour and milk.
  4. 4
    Mix well and pour over fruit.
  5. 5
    (Makes a thin batter.)
  6. 6
    Bake 1 hour at 350°.

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