Fruit Cobbler

8 ingredients
6 steps

Ingredients

  • 1 c. sugar
  • 4 Tbsp. margarine
  • 1/2 c. milk
  • 1/2 c. self-rising flour
  • 1 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 tsp. vanilla
  • 1 1/2 to 2 c. fruit, cooked

Directions

  1. 1
    In a deep baking dish or pan, cream margarine and sugar.
  2. 2
    Mix in milk, flour, baking powder, salt and vanilla.
  3. 3
    Pour fruit in on top of crust and spread it out.
  4. 4
    Place in a 350° oven.
  5. 5
    Crust will rise, covering the fruit.
  6. 6
    Let crust brown.

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