Fruit Cobbler

7 ingredients
8 steps

Ingredients

  • 3/4 stick margarine
  • 1 c. sugar
  • 1 c. self-rising flour
  • 3/4 c. milk
  • 1 can cherries, peaches, etc.
  • 1 1/2 c. sugar
  • 4 Tbsp. lemon juice

Directions

  1. 1
    Melt margarine in a 2-quart dish.
  2. 2
    Mix sugar, flour and milk together.
  3. 3
    Pour batter into the butter.
  4. 4
    Add cherries sweetened to taste.
  5. 5
    Add about 1 1/2 cups sugar and lemon juice.
  6. 6
    Do not stir or mix.
  7. 7
    Bake at 350° for about 40 to 50 minutes.
  8. 8
    Serve with whipped cream or plain.

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