Fruit Cobbler

6 ingredients
3 steps

Ingredients

  • 1 c. self-rising flour
  • 1 c. sugar
  • 1 tsp. vanilla
  • 1 c. sweet milk
  • 1 stick margarine
  • 1 qt. fruit

Directions

  1. 1
    Melt margarine in casserole dish.
  2. 2
    Mix sugar, milk, margarine and flour together. Put fruit in bottom of dish.
  3. 3
    Pour mixture over fruit. Bake at 350° for 50 to 60 minutes.

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