Fruit Cobbler

7 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 1 c. flour
  • 2/3 c. milk
  • 2 tsp. baking powder
  • dash of salt
  • 1 cube margarine
  • 1 qt. fruit or 2 cans pie filling

Directions

  1. 1
    Melt margarine in 13 x 9-inch baking pan.
  2. 2
    Mix flour, sugar, baking powder, salt and milk together.
  3. 3
    Pour over melted margarine.
  4. 4
    Top with fruit (cherries, peaches or any kind preferred).
  5. 5
    Bake at 350° for 30 minutes.

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