Fruit Cobbler

Directions

1. 1
   Put fruit in slightly greased casserole dish or pan.
2. 2
   Mix dry ingredients until mealy.
3. 3
   By hand, sprinkle over fruit.
4. 4
   Melt 1/2 stick margarine or butter and pour over the crust mix.
5. 5
   Bake at 350° about 30 to 45 minutes or until browned.