Fruit Cobbler

5 ingredients
4 steps

Ingredients

  • 2 c. self-rising flour
  • 2 c. milk
  • 1 stick butter
  • 2 c. sugar
  • 8 to 10 c. fruit

Directions

  1. 1
    Melt butter in oven in 9 x 13-inch pan until sizzling hot. Mix flour, sugar and milk.
  2. 2
    Pour in pan.
  3. 3
    Spread fruit over batter.
  4. 4
    Bake at 350° for 40 minutes or until golden brown.

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