Fruit Cobbler
5 ingredients
4 steps
Ingredients
- 2 c. self-rising flour
- 2 c. milk
- 1 stick butter
- 2 c. sugar
- 8 to 10 c. fruit
Directions
-
1Melt butter in oven in 9 x 13-inch pan until sizzling hot. Mix flour, sugar and milk.
-
2Pour in pan.
-
3Spread fruit over batter.
-
4Bake at 350° for 40 minutes or until golden brown.
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