Fruit Cocktail Cake

9 ingredients
7 steps

Ingredients

  • 1 c. sugar
  • 1 egg
  • 1 c. flour
  • 3/4 tsp. soda
  • 1/2 c. brown sugar
  • 1/2 c. nuts
  • 1/4 tsp. baking powder
  • 1/8 tsp. salt
  • 1 (No. 303) can fruit cocktail, drain and reserve juice

Directions

  1. 1
    Sift together flour, soda, baking powder and salt.
  2. 2
    Beat together sugar and egg.
  3. 3
    Alternate adding fruit cocktail juice and fold in fruit.
  4. 4
    Bake in ungreased pan.
  5. 5
    Mix together 1/2 cup brown sugar and 1/2 cup nuts.
  6. 6
    Place on top of mixture.
  7. 7
    Bake until done.

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