Fruit Cocktail Cake
5 ingredients
1 steps
Ingredients
- 1 can fruit cocktail (juice and all; approximately 2 c.)
- 2 c. flour
- 1 1/2 tsp. soda
- 1 1/2 c. sugar
- 2 eggs
Directions
-
1Mix together all ingredients and pour into 2-quart casserole dish and bake for 30 minutes at 375°.
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