Fruit Cocktail Cake

8 ingredients
6 steps

Ingredients

  • 2 c. flour
  • 1 1/2 c. sugar
  • 2 tsp. baking soda
  • 1/2 tsp. salt
  • 1 (16 oz.) can fruit cocktail
  • 2 eggs
  • 1/2 c. walnut meats
  • 1/2 c. brown sugar

Directions

  1. 1
    Mix together the flour, sugar, salt, soda and eggs.
  2. 2
    Stir in fruit cocktail.
  3. 3
    Pour into 9 x 13 x 2-inch greased and floured pan.
  4. 4
    Sprinkle nut meats on top of batter, then sprinkle brown sugar on top.
  5. 5
    Bake at 350° until tests done.
  6. 6
    Top with fruit cocktail dressing while hot.

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